Garlic oil capsules 300 mg No. 36

For over forty centuries, garlic has been used all over the world for treatment. In ancient Greece, it was called the "root of courage", and in India it is still called the brother of the universal "golden root" - ginseng. Such fame is explained by the fact that in ancient times, entire cities were saved from the plague by crushing garlic heads with oil. Garlic oil has all the properties of garlic. Garlic oil is a source of fats, proteins, biologically active substances, vitamins A, E, D and essential oils. The presence of natural antibiotics - phytoncides, which provides prevention and prevention of helminthic invasions. The presence of bitterness in garlic oil activates the digestive system, stimulating appetite. In an experiment, in diseases of the upper respiratory tract, the use of garlic oil contributed to the dilution of sputum and improved bronchodilator properties. The use of garlic oil for diseases of the cardiovascular system helps thin the blood, prevents the development of atherosclerosis and thrombosis, and improves the elasticity of the walls of blood vessels.

Recommendations for use

It can be recommended as a source of polyunsaturated fatty acids. It helps improve the condition of blood vessel walls, normalize blood circulation, cardiovascular system function and boost immunity. It has antioxidant and regenerative properties.

You should consult a doctor before use.

Recommendations for use

Children from 6 to 12 years old, 1 capsule once a day, from 12 to 18 years old, 1 capsule twice a day, adults, 1 capsule 3 times a day with meals.

Duration of use: 1 month. Further courses of administration should be agreed with the doctor.

Special application

Do not exceed the recommended daily dose. The product is not a substitute for a varied and balanced diet and a healthy lifestyle.

Contraindication

Individual sensitivity to individual components of the product, pregnancy and lactation. Children under 6 years of age.

composition

Storage conditions

Store in the manufacturer's original packaging in a dry, cool, dark place at a temperature of 8 to 25 °C and a relative humidity of no more than 75%. Keep out of the reach of children.

Shelf life: 24 months.