Smart Omega Baby Lemon Oil 100 ml
Instructions for Smart Omega Baby Lemon Oil 100 ml
Composition
Fish oil from ocean fish carcasses (omega-3 polyunsaturated fatty acids), vitamin A (retinol palmitate), vitamin D3 (cholecalciferol), vitamin E (DL-alpha-tocopherol acetate), lemon fruit extract.
5 ml contain: vitamin A - 400 mcg, vitamin D3 - 5 mcg, vitamin E - 5 mg, polyunsaturated fatty acids - 2.26 g, including eicosapentaenoic acid - 0.738 g, docosahexaenoic acid - 0.484 g.
Energy value per 100 ml - 3472 kJ / 830 kcal.
Recommendations for use
Recommended as a dietary supplement to the diet as an additional source of omega-3 PUFAs (EPA and DHA) and fat-soluble vitamins A, D3 and E in order to create optimal conditions for the functioning of the nervous and musculoskeletal systems in children during the period of intensive growth and development.
Method of administration and doses
Unless otherwise prescribed by a doctor, the following recommendations should be followed. Use for children aged 6 months to 3 years 2.5 ml/day, from 3 to 7 years - 5 ml/day, from 7 years and adults - 5 ml/day or as recommended by a doctor. The recommended duration of use is 30 days, or as determined individually by the doctor. The need for repeated courses is agreed with the doctor individually.
Reservation
Do not exceed the indicated daily dose. Do not use if the package is damaged. This product should not be used during pregnancy or breastfeeding unless advised to do so by a doctor. This also applies to women planning to become pregnant. When used simultaneously with any medications, consult a doctor. Excessive use of Smart Omega may cause a laxative effect.
Storage conditions
In the manufacturer's packaging in a dry, dark place at a temperature not exceeding 25 ° C. After opening the bottle, Smart Omega Baby Lemon should be used within 2 months.
Properties
Smart Omega Baby Lemon can be recommended for use as a dietary supplement to the diet as an additional source of essential omega-3 PUFA (EPA / DHA) and fat-soluble vitamins A, D3 and E in order to create optimal dietary conditions for the functioning of the cognitive, nervous and musculoskeletal systems in children during the period of intensive growth and development. Omega-3 PUFA are necessary for the proper formation and functioning of the brain, organs of vision and the central nervous system. They ensure the normal development of sensory, motor and behavioral reactions. Omega-3 PUFA contribute to the normalization of cholesterol and lipid metabolism in general, slowing the formation of atherosclerotic plaques and regulating vascular tone. Vitamin D3 is necessary for the proper development of the skeletal system, as well as for the prevention of rickets. Vitamin E exhibits antioxidant activity, protects cells and tissues from the harmful effects of excessive free radicals and lipid peroxidation products.
Contraindication
Hypersensitivity to product components.
Overdose
Excessive use of the product may cause a laxative effect.
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